On Mar 16, 2015, in Home Decor, by urbandazzle
Refined flour (maida) 1 cup
Fresh yeast dissolved in water ½ tablespoon
Powdered sugar 2 tablespoon
Buttermilk ½ cup
Baking powder ½ teaspoon
Dark chocolate melted ½ cup
Sugar coated fennel seeds to sprinkle
Sift refined flour into a bowl, add activated yeast along with powdered sugar, buttermilk and baking powder and mix well.
Add butter and knead into a soft dough and set aside till the dough rises. Knock back again dusting with refined flour.
Roll the dough into ½ inch thickness and cut into mini doughnuts with a doughnut cutter.
Heat sufficient oil in a kadai and deep-fry the doughnuts on medium heat till golden.
Take melted dark chocolate in a bowl, dip the fried doughnuts in it till well coated and then sprinkle sugar coated fennel seeds over them.
Transfer the doughnuts on a serving plate and serve immediately.
Serve this tempting Chocolate Coated Doughnuts right here to increase its presentation. If you are looking forward to provide a flawless dining experience then a good dessert ware is something you can not ignore. You can purchase from a variety of dessert ware from urbandazzle.com.
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